BLACKBERRY BOURBON SMASH
Fresh blackberry wine aged in Flag Hill Distillery bourbon barrels with lemon, basil, and a hint of Chisholm Farm maple syrup.
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| Download Wine Notes |
| PH | 3.46 |
| Residual Sugar | 3.0% |
| Alcohol | 12.00% |
| Volume | 500 ml |
| Bottling Date | 03/09/2023 |
| Cases Produced | 100 |
| Sparkling Wine | No |
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Buy 12 bottles and receive a 10% case discount.
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